LEG OF LAMB, BONE-IN

LEG OF LAMB, BONE-IN

38.60

A delicious roast from the rear leg of the lamb. Tender and with minimal bone, the leg makes a lovely dinner and is a treat thinly sliced for next-day sandwiches.

3.2 - 4 lbs.
$12 per lb.

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Meat cuts vary in weight. Please note that buy purchasing, you commit to buying a cut within the weight range described and you will be responsible for paying the difference upon pickup.