Taken from the underbelly of the lamb, lamb spareribs are delicious braised or slow cooked and finished on the grill or under the broiler for a lovely sear. A great substitute for baby back pork ribs, and one of the most economical cuts, spice up your next family barbecue with a rack of flavorful ribs.

1 rack, bones are prominent. May be cut into two sections.
1.1-1.6 lbs.
$9 per lb.

Please see additional info for our note on pricing for meat cuts and fees due on pickup.

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Meat cuts vary in weight. Please note that buy purchasing, you commit to buying a cut within the weight range described and you will be responsible for paying the difference upon pickup.